Tomato paste > Vegetables
Tomato paste : __•NUTRIMENTS•
__•COMPOSITION_OF• tomato paste for 100g :__•ENERGETIC_VALUE•
83 __•CALORIES_PER_100G• :
| Water | 72,00 g |
|---|---|
| sodium | 108,00 mg |
| magnesium | 63,30 mg |
| Phosphorus | 103,00 mg |
| potassium | 1 330,00 mg |
| Calcium | 45,60 mg |
| Manganese | 0,00 mg |
| Iron | 1,20 mg |
| Copper | 0,00 mg |
| Zinc | 0,00 mg |
| Selenium | 0,40 µg |
| Iodide | 20,90 µg |
| Protids | 3,27 g |
| Protein, crude, N x 6.25 | 3,27 g |
| Glucids | 16,30 g |
| Sugars | 14,70 g |
| Starch | 0,07 g |
| Fibres | 4,25 g |
| Lipids | 0,53 g |
| FA saturated | 0,08 g |
| FA monounsatured | 0,07 g |
| FA polyunsatured | 0,21 g |
| FA 14:0 , myristic | 0,00 g |
| FA 16:0, palmitic | 0,07 g |
| FA 18:0, stearic | 0,01 g |
| FA 18:1 n-9 cis, oleic | 0,07 g |
| FA 18:2 9c,12c (n-6), linoleic | 0,20 g |
| FA 18:3 c9,c12,c15 (n-3), alpha-linolenic | 0,01 g |
| Beta-carotene | 784,00 µg |
| Vitamin E | 5,70 mg |
| Vitamin C | 2,60 mg |
| Vitamin B1 | 0,08 mg |
| Vitamin B2 | 0,10 mg |
| B3 vitamin | 2,20 mg |
| B5 vitamin | 0,20 mg |
| Vitamin B6 | 0,09 mg |
| B9 vitamin | 84,00 µg |